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Tuesday, March 8, 2011

Spinach Cobb Salad with Roasted Garlic Dressing

Dressing

5 cloves of garlic roasted in skin until golden
1 tablespoon of finely minced shallot
2 tablespoons of honey
1/2 cup olive oil
2 teaspoons of Dijon Mustard
salt & freshly ground pepper
1/4 cup of lime juice
zest of one lime and orange
juice of one orange
1 tablespoon of balsamic vinegar
1/4 cup of grated parmesan cheese
1/4 cup of cilantro leaves
1 pinch of red pepper flakes

Place all of the ingredients into a blender and blend until mixed. Do not over blend.


Salad

1 package of prewashed spinach
8 ounces of mushrooms sliced
1/2 cup dried cranberries
1/2 cup of roasted and chopped pecans
1 avocado sliced
2 hard boiled eggs sliced
1 tomato sliced
3 slices of oven roasted bacon crumbled *
                                             * Note: You can replace the bacon with sliced smoke turkey


Toss the salad or place the ingredients on a platter in groups. Serve the dressing on the side.

Lipper International Large Cherry Wavy Rim Bowl with Salad Hands is really nice. Take a look.

But better yet is this Ebony Wood Salad Serving Set

Enjoy !

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